All the best! Whiskybase is founded in 2007 with the goal to create the biggest resource of whisky information in the world. R&B Distillers co-founder Alasdair Day had intended to build his first distillery in the Scottish Borders, near to where his great grandfather blended whisky in a grocer’s shop. It's been aptly dubbed Last Orders, and the gently peated single malt was initially matured in bourbon casks, before it was finished in both first and second fill Tuscan red wine casks for 18 months. On the label it says, “Distilled in the Highlands for R&B Distillers, in anticipation of our future production on Raasay.”, so I suppose it is an indication of what R&B Distillers envision their whisky will be like in the future. Jfr.pris 1 707,14 kr/l. The Isle of Raasay Single Malt Inaugural Release 2020 is the first legal Scotch whisky from an island rooted in centuries of illicit distilling. Bottle No. Isle of Raasay Whisky Tasting Event. US$34.49 per adult. Don't fall for the hype. Day and business partner, internet entrepreneur Bill Dobbie, were in need of a plant to supply malt whisky for their Tweeddale blend. One of the first releases from the Isle of Raasay Distillery was a gin. Isle of Raasay Virtual Tasting – Pick’s Xmas Gift – 17th Feb 2021 £ 40.00 £ 0.00 Our forthcoming signature Isle of Raasay Single Malt , released in 2021, combines peated and unpeated Isle of Raasay spirit with three distinct cask types – Rye whiskey, Chinkapin Oak and Bordeaux red wine casks. The stated "premium narrow cut" comes through in the taste. Longer than expected for a three year old. A community driven website built by and for whisky enthusiasts. CigarsLover Magazine. Scores with a great abundance of flavors, which gives an idea of where the journey could lead. Isle of Raasay Tourism; Isle of Raasay Hotels; Isle of Raasay Bed and Breakfast; Isle of Raasay Packages; Flights to Isle of Raasay; Isle of Raasay Restaurants; Isle of Raasay Attractions; Isle of Raasay Travel Forum; Isle of Raasay Pictures; Isle of Raasay Map; Isle of Raasay Guide; All Isle of Raasay Hotels Quick View. Alasdair will be showcasing some of their fantastic drams, including some samples of their spirit lined up for their inaugural release due out later this year. Maltwhisky. In Raasay’s Words: While waiting for the new Raasay whisky, we have crafted a single malt, aptly called Raasay While We Wait, that demonstrates our whisky making skills and offers a tantalising taste of what’s to come from the Isle of Raasay Distillery. It's finally here, the fifth and final release of the While We Wait series from the Isle of Raasay distillery! Smell : Wonderfully aromatic, spicy nose with smoky paprika, barbecue coals, citrus orange, salted caramel and vanilla pods. First whisky bottled by Raasay Distillery. Alasdair Day, Isle of Raasay Distillery co-founder, said: “This is a really historic moment as the first legal Isle of Raasay Single Malt leaves the island for the first time. If you’re a whisky fan keen to get involved in the process of making our national drink, then the team at the Isle of Raasay Distillery wants to hear from you as they’re on the hunt for a distillery operator. The aroma is pleasingly rich and oily. Isle of Raasay unveils inaugural single malt 17th November, 2020 by Owen Bellwood Scotland’s Isle of Raasay Distillery has bottled the first legal single malt whisky from the Hebridean island. very pleasant, mouth-filling, apricot, (sour) cherry, little smoke, salt. Details on the Isle of Raasay Single Malt Inaugural Release The Inaugural Release will be bottled without chill filtration, at natural colour and with an alcohol content of 52% ABV . Young, but not raw. fine and salty smoke is compact in the foreground, thin slices of smoked ham with a little bacon and subtle leather, raisins, plus thick vanilla and caramel, after a short time these aromas recede a little and the red wine can be noticeable with red fruits such as strawberries and pomegranate , Cherry accents and ripe plum, occasional hints of dark chocolate, the fruity-dirty overall impression is always preserved, apricot jelly, lots of red currants with rhubarb notes, minimal oak wood, Significantly less of the salty smoke, but still very delicate and earthy-greasy, sweetish malt, slightly astringent with spicy oak, hints of dark chocolate, again strawberries and other red fruits in a red-wine milieu, creamy and dirty, red currants and sour cherries, cardamom and clove, tobacco, menthol, Chocolate with a fine smoke, slightly ashy and sulphurous, bacon, vanilla, strawberries and red currants, earthy with cocoa and hazelnut, spicy oak, ripe plum and bitter orange, traces of leather and menthol, Nose: slightly smoky, strawberry cream, dirty, earthy, rosé, grape juice. Light vanilla brushing around the core, tropical fruits, coconut jelly with a subtle Eau de vie tail. Don't give them your money. Of course, he cannot hide the moments of unbalanced youth. This might be a limited first release of a 3-year-old (!) The fruit (red and sour) and the full mouth remain. Finish:Soft malt-barley hybrid mixing with agar agar and diluted orange juice. All sweet, rich and oily at the core. Whisky. whisky, but the high ratings come from scalpers who just bought it to resell it at once here or on ebay. Now, judging from the profile, this feels like a lighter version of Ben Nevis by using soft wine casks to finish and a higher proportion of unpeated spirit, resulting a light, fruity whisky but also retain a decent level of texture and oiliness. Its Inaugural release 3 year old tropical fruits, coconut jelly with a subtle Eau de vie.! 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